Part memoir, part cookbook, Not That Fancy presents down-to-earth, inspirational stories of the people, places, and experiences that have left an indelible mark on musician Reba McEntire (Reba: My Story). Filled with personal photographs and Southwestern vernacular, and introduced by Garth Brooks, McEntire's book regales readers with profound, fun anecdotes about her Oklahoma roots, friends, and family; her reliance on God and faith; and tips on such things as fashion, decorating, party playlists, and finding love. Woven throughout are more than 60 simple, comforting recipes that include Rex's Pecan-Smoked Beer-Can Chicken Tacos; Memphis-Style Barbecue Bologna Sandwich; a Redhead "Rita" (margarita); and Mama's Pineapple Upside-Down Cake, made in a cast-iron skillet. McEntire fans will lap up every page of this intimately delicious, behind-the-scenes look at a living legend of country music. --Kathleen Gerard, blogger at Reading Between the Lines