Chocolates for Breakfast

Long before Gossip Girl and its gaggles of precocious alcoholic teenagers, there was Pamela Moore's Chocolates for Breakfast. First published in 1956, the novel centers on 15-year-old Courtney Farrell, just pulling out of a failed crush on a teacher at her boarding school in New York. She then moves to Los Angeles to live with her movie-actress mother, where she spends her days with her mother's adult friends who pour her vodka drinks at 11 a.m. "To Courtney," they toast, "May she always rise late to find a drink awaiting her... and amusing men around her." This toast becomes something of a prediction for the rest of Courtney's high school years, as she bounces between Los Angeles and New York City, drinking highballs and smoking cigarettes and starting and ending love affairs and friendships.

Chocolates for Breakfast proves to be a coming-of-age novel of the most interesting variety. Courtney faces the adult world as little more than a child, but as she fakes her way to sophistication, confronting sexuality and alcohol and high society and depression and suicide, she starts to grow into the adult she is pretending to be. Though the writing can feel forced at times, Moore ultimately captures the essence of the teenage struggle to be recognized as an adult. Perhaps this is what makes the novel feel as relevant today as it did when published nearly 60 years ago, proving as shocking and important to today's world as it did in the 1950s. --Kerry McHugh, blogger at Entomology of a Bookworm

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